Wednesday, June 18, 2014

Some Tablet-Weaving Tips

I've been working on a little weaving project for a friend's wedding, and as I worked I realized that there are a few things I do that aren't really mentioned in the books and tutorials that I've seen. So I figured I'd take a bit of time to pass them on to you.

1. Mark the crap outta your cards.


I made my cards out of a heavy tagboard (not posterboard - this stuff is about twice as thick) and then marked them ALLLLL up. The card on top is the side that faces left, and you'll see that's numbered in black. If I'm threading in the S or \ direction, the threads go through from that side of the card.
The bottom card is numbered in orange, and for some reason I wrote CC on it. I can't for the life of me figure out what CC was supposed to stand for. Anyway, this is the side of the card that faces right, and if you are threading in the Z or / direction, your threads go through that side.
Notice that the holes are lettered clockwise on the S side, and counterclockwise on the Z side, so each hole has the same letter on both sides.
Also, you can't see it, but the edge of the cards on the A-D side have been colored red. This marks my "home" position. It's where I start from, and once all the cards are sitting with the red side up, I know I've gone through a complete pattern sequence. It is handy - trust me. Having that particular marker makes it a lot easier to un-weave or find your place in the sequence. You could get even fancier and mark each edge a different color - just be sure you remember which color is "home".

Oh, speaking of making cards - definitely DO make use of scrapbooking supplies to make yours. Using a round corner punch on all your cards is way faster than rounding off by hand, and you do not want to leave square corners, especially if you will be working with fine threads. Corners catch threads.

2. If you're working on an inkle loom, warp in a loop directly on the loom.
(I apologize for not having snapped a picture at this point.)
When you're doing card weaving on an inkle loom, you're basically working in a loop. You weave a section, loosen the tension, then slide your work out of the way which exposes more unworked warp in your work space. Tighten everything back up, and you're good to go.
When I warp up my inkle loom, I try to work it out so I have a good 8-12 inches of extra warp length, which will get taken up by knots and end-cutting. I warp in sorta-kinda continuous loops, switching colors according to my thread-up pattern as I go. This means that I sometimes have knots at the peg where I start and stop my warp circuit.
So once I'm done looping on the warp, I use cloth athletic tape or masking tape to tape the warp to my uppermost pegs so the whole lot doesn't fall off. Then I CUT THE WARP. One cut in front of my start peg, and one cut behind it to even everything up.
Once it's cut, I thread up my cards on the bit dangling right in front of me, and redistribute the remaining warp around the rest of the pegs to give me the slack I need to tie the ends together.
But don't tie them ALL together.

3. If working on an inkle loom, tie your edge card warps together separately from the rest of the warp.


This is because...

4. Always turn your edge cards on one direction only, and turn them every pick (pass of the shuttle / weft.)

This is probably the single thing that will improve the look of your weaving the most.
You'll notice, when you are weaving patterns that switch the direction you turn the cards, that you get lumpy weirdness in your selvedges whenever the cards reverse direction. And if you work with split-deck patterns, where the edge cards might only get turned every other pick, you end up with loose selvedges that don't pull up to an even width.
Turning the first and last card in the same direction every single pick will solve all of that. You'll get a nice, tight, even selvedge that looks professional and smooth.
The reason tying up your edge cards separately is so important is because turning in one direction every time builds up way more twist than most patterns do, and those cards of threads will tighten up considerably more than the rest. You'll want to be able to untie them periodically to release the built-up twist, and it's much easier to do two cards' worth than the whole bundle.

5. Follow these steps to get an even width and tight selvedge.

Weave a few picks to get started. Now, when you pass your shuttle through, don't pull your weft thread all the way through. Leave a little loop sticking off the side.


Now turn your cards as indicated by your pattern for the next pick. Use your beater or edged shuttle to pack in your weft...


...then pull the weft thread to close the loop on the side. Pull it tight enough to draw the band edge together smoothly, without making a divot in the edge.


Then pass the shuttle the rest of the way through, being sure to leave that loop on the edge again.


If you do this every time, you'll get a feel for what tension you need to apply to get a consistent width on your band.

6. Try not to slide your cards too much.

I was going to recommend sliding your cards back and forth on the weft after turning, to open the shed (the space between the top threads and bottom threads that you pass the shuttle through) but....well, that's only a good plan for tough, tightly woven yarns. As I was working with the 3-ply linen thread in these pictures, I discovered that sliding the cards was wearing right through ply threads in my linen yarn and causing breakages.
So, to avoid that, just stick two fingers into the shed right up against the cards. Open up your fingers like scissors, and the threads will separate to define your shed.

Hope these tips can help someone step their game up to the next level. Happy weaving!

- Stell





Wednesday, April 30, 2014

Playin' Around


Been messing about a bit lately!

My big experiment has been trying to reproduce the Ukrainian method of milk-firing pottery. I started with a fired pot, mainly red in color, and I gave it a few baths with whole milk. Then I stuck it in my oven, turned it up all the way (550°F in my case,) and let it bake for about an hour.


The baking period caused the milk to turn dark brown and permanently fuse to the pot!

Friday, April 25, 2014

Paleo? Autoimmune Protocol? There's a New Forum!

Just an FYI for any of my friends who are on a paleo diet or trying to navigate their way through healing an autoimmune condition - there is now a non-Facebook based forum with sections for both standard paleo AND STRICT AIP!!!! Yayyyyyyy!!

The Paleomom Community

You'll also find there a LOT of promotion for the host's new book that details the Paleo Autoimmune Protocol in exhaustive detail. If you suffer from an autoimmune condition (or previously thought to be autoimmune condition, like fibromyalgia) you should absolutely check it out. It's not easy, most definitely, but feeling healthy is really really worth it.

Hope to see you there!


- Stell

Wednesday, April 23, 2014

"Thank You" Turkey Cakes (AIP Compliant)

I didn't even bother taking a picture of these. They're brown and green and lumpy and bumpy....but tasty enough that my son David declared them "amazing!!"

So, if you're jonesing for the reminiscent comfort of a hearty turkey dinner, these might help you out some.

On to the recipe!

Friday, April 18, 2014

Smoked Fish 'n Kale Cakes (AIP-Compliant)




Yeah. Still not pretty. But they taste good, are easy to make, and you don't have to cook anything else to get a complete meal! Can't beat that, for sure.

On to the recipe!

Cinnamon Garlic Lamb Cakes (AIP-Compliant)




Yes, yes, I know. They don't look great. None of these meat/veggie/root patty-type foods look very pretty. But ya know what?? They are fast, easy, AIP-compliant, and taste good. So there. And if you like shish kofta (spiced lamb kebabs) you'll probably like these, even though the cumin is missing (because seeds. Dammit.)

Ok, the recipe:

Wednesday, April 16, 2014

Even Bigger

It grows!


I'd estimate it to be about 4' wide from flat side to flat side, so there's definitely palpable progress!

I got bored with the fabrics I had in my stash, so I was naughty and went fabric shopping. I'm glad I did, though, because the new fabric choices got me through making that last round of flowers. I think I'll be running out of that particular yellow that I've been bordering with soon, though. So I'll have to transition to a different print. A different color would be an option, as well, but I don't know how I feel about that yet. Opinions?

Tom came over today to work on getting the little kiln in my basement vented properly. He says it's not a big job, but it sure seems complicated to me. Lots of wiring and riveting and drilling and cutting. Once it's done, I will no longer have any excuses to put off test firing it. I'm still scared, though!
In other pottery news, I have to go back to the Arts Center for the Thursday night class (which I am not in) because when we unloaded the kiln at class last night, my stuff took up most of a table. I got everything washed, got tomato stamps painted, and then got all the wax resist put on where it was needed, and by then it was nearly an hour past when class ended. So NOTHING actually got glazed. But Jim said that's ok, because his Thursday class hasn't glazed anything yet, so it will be good to have a couple people there who know what they're doing.

I also went to my doctor today to have an osteopathic manipulation done, because I've been having a lot of back pain, especially sciatica-type pain shooting through my hips. I forgot that when you get stuff like that done, you usually do NOT feel great right afterwards. Maaaaan, if I thought I hurt before.... I don't know what happened, but all the body pain that has somehow been keeping itself in check just decided to club me into submission. My everything hurts. Every joint. Most muscles. My head. My teeth. Just....owwwww. Probably a good sign that I need to stop making excuses and get back on my diet.

Speaking of diet, after making those smoked whitefish cakes, I started toying with the idea of making up various AIP-compliant meat-and-veggie "meal cakes" as ready meals while on my diet. My first experiment was a Cinnamon Lamb cake made with sweet potatoes, zucchini, lamb, cinnamon, onion, and garlic. I liked it a lot, however the children did not. More for me! I'll post the recipe once I play with it more - I thought it needed more zucchini, and I think I need to play with baking times and temps some, because they turned out a bit floppy and spongy. But I have a lot of different ideas, using different meat-root-green veg combos. It'll be neat to see what works and what doesn't.

- Stell